Gale Street Inn Reservations

Dinner Menu

Starters

Oysters Rockefeller $12

creamed spinach, bacon, anise (GF)

Raw Oysters$14

(6) on the half shell, horseradish, lemon, cocktail sauce (GF)

Artichoke Dip $8

spinach, crisp carrots, pita bread (GF)

Pulled Pork Sliders 3 for $9 / 4 for $10

applewood smoked, crispy onions, pickle (GF)

Crab Cakes $14

arugula salad, avocado, lemon butter

Fried Calamari and Peppers $13

crispy calamari, spicy cherry peppers, marinara

Vegetable and Cheese Potato Skins $7

broccoli, carrot, mushroom, zucchini (GF)

Bacon and Cheese Potato Skins $8

scallions, sour cream (GF)

(GF) - These dishes are or can be prepared Gluten Free

Burgers & Sandwiches

Served with fresh cut fries and horseradish coleslaw. Add a cup of our daily made soup for $2 or small mix salad for $3.

Turkey Burger $12

pan seared house made patty stuffed with brie cheese, oven roasted tomato, caramelized onions, arugula

Pullman $15

8 oz char grilled prime chuck and short rib blend, gruyere cheese, caramelized onions, sliced pickles, dijonnaise

Classic Cheeseburger $13

8 oz char grilled prime chuck and short rib blend, lettuce, tomato, sliced pickles. Choice of American, Tillamook cheddar, Gruyere or Monterey Jack cheeese 13 (Bleu Cheese Add $2)

Add Applewood smoked bacon $2 - Add Avacado $2 - Add Mushroom $2

Fried Chicken Sandwich $12

buttermilk fried, applewood smoked ham, gruyere, dijonnaise, pickles

Route 21 Steak Sandwich $16

broiled prime sirloin on a toasted roll, caramelized onions, roasted mushrooms, garlic aioli

Grilled Vegetable Club $12

portobello mushroom, roasted red peppers, gruyere cheese, grilled zucchini, garlic aioli


Soups

Baked Onion Soup Gratin$7.50

Spicy Chicken Tomatillo (GF)Cup  $4        Bowl $6

Chef's Choice Cup  $4        Bowl $6



Salads

with multi grain bread and whipped honey butter, add a cup of our daily made soup to your entrée salad for $2

Prime Steak Caesar$16

medium cooked prime sirloin, soft boiled egg, classic parmesan dressing (GF)

Beet, Bleu and Pear$11

honey balsamic vinaigrette toasted walnuts (GF)

Smokehouse$13

applewood smoked pork, Tillamook cheddar, avocado, cucumber, tomato, red onion and a bbq’d buttermilk ranch dressing with baked croutons (GF)

Chopped Chicken Cobb$14

crisp romaine, avocado, Danish bleu cheese, smoked bacon, scallions, tomato, honey mustard vinaigrette (GF)

House Mix$10

mixed greens with shaved broccoli, carrots (GF)

Dressings - Sweet Balsamic, Juanita’s Creamy Garlic, Ranch, Thousand Island or Honey Mustard

(GF) - These dishes are or can be prepared Gluten Free

Seasonal

served with a cup of soup or a small mixed salad

Boneless Half Chicken$19

wild rice, broccoli florets, roasted chicken jus (GF)

Butternut Squash Risotto$18

sage brown butter, toasted walnuts, shaved parmesan (GF)

Duck Two Ways$29

lightly smoked duck breast, butternut squash puree, red wine duck jus,
and duck confit in phyllo with dried apricots, sweet onions, potato puree

Pan Seared Lake Superior Whitefish$23

mushroom trio, cipollini onions, artichoke hearts, wild rice (GF)

Pork Schnitzel$19

breaded pork loin, chive spaetzle, currant chutney

Penne Primavera$17

al dente pasta, house fresh veggies, charred tomato cream, shaved parmesan

Tonight's Fresh Seafood Presentationmkt



(GF) - These dishes are or can be prepared Gluten Free

House Favorites

Served with a cup of soup or a small mixed salad and a choice of side unless noted

Javier’s Jambalaya$23

cajun rice, shrimp, chicken, smoked andouille sausage (GF)

Atlantic Salmon$22

grilled or blackened, wild rice, grilled asparagus (GF)

New York Strip$42

12 oz AB certified black angus cut, charbroiled and prepared to your liking (GF)

Filet 8 oz$39

8 oz USDA choice cut, charbroiled and prepared to your liking (GF)

Fried Shrimp$29

butterflied & panko crusted in house, fried to a golden brown, lemon, cocktail sauce

Alaskan King Crab Legsmkt

one pound of split and steamed legs, lemon, drawn butter (GF)

South African Lobster Tailmkt

(2) 5/6 oz broiled tail, lemon, drawn butter (GF)

Slow Roasted Prime Rib every Saturday & Sunday

while supplies last (GF)

(GF) - These dishes are or can be prepared Gluten Free

RIBS and COMBOS

Our baby back rib dinners are served with a cup of soup or a small mixed salad and a choice of side.

Whole Rack (GF)$29

Half Rack (GF)$18


Rib Combos

Half Rack and 4 Fried Shrimp$29


Half Rack and Atlantic Salmon (5oz) (GF)$26


Half Rack and Buttermilk Fried Chicken Breast$25


Half Rack and Jambalya (GF)$30


Half Rack and Crab Legs (1/2 pound) (GF)mkt


Half Rack and Lobster Tail (1) (GF)mkt


Half Rack and Filet Mignon (GF)$53


Other Popular Combos

Filet & Crab Legs (GF)$68


Filet & Fried Shrimp (4)$50


Filet & Lobster Tail (GF)$68


Filet & Jambalaya (GF)$51


(GF) - These dishes are or can be prepared Gluten Free

Sides$4

Fresh Cut Fries (GF)


Au Gratin Potatoes (GF)




Wild Rice (GF)


Creamed Spinach with bacon (GF)


Grilled Asparagus (GF)



Twice Baked Potato bacon and parmesan, scallions (add $2) (GF)


Mac n Cheese of the night



(GF) - These dishes are or can be prepared Gluten Free


Desserts

Tripple Chocolate Mousse Bomb$8

with raspberries (GF)

Carrot Cake$8

cream cheese icing (GF)

Traditional Pumpkin Bar$8

with nuts, chocolate chips and coconut

Arthur’s Cherry Pie$8

with a scoop of vanilla

Caramel Apple Cheesecake$7



Turtle Pie$10

 homemade chocolate and vanilla ice cream, candied pecans, chocolate and caramel syrups

(GF) - These dishes are or can be prepared Gluten Free

Contact Info

info@galestreet.com
773.725.1300

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