Gale Street Inn Reservations

Dinner Menu

Starters

Guacamole and Chips $12

daily, onion, jalapeno, cilantro, lime (GF)

Crab Cakes $14

arugula salad, avocado, lemon butter

Smoked Wings $10

applewood smoked, BBQ sauce, ranch dressings on the side (GF)

Clams $13

half pound steamed clams, creamy white wine broth, toasted ciabatta (GF)

Vegetable Potato Skins $7

broccoli, carrot, mushroom, zucchini (GF)

Bacon and Cheese Potato Skins $8

scallions, sour cream (GF)

Bacon and Eggs $7

deviled eggs, candied bacon (GF)

Artichoke Dip $8

spinach, crisp carrots, pita bread (GF)

Fried Calamari and Peppers $13

crispy calamari, spicy cherry peppers, marinara

(GF) - These dishes are or can be prepared Gluten Free

Burgers & Sandwiches

Served with fresh cut fries and horseradish slaw. Add a cup of our daily made soup for $2 or small mix salad for $3.

Pullman $13

8 oz char grilled prime chuck and short rib blend, gruyere cheese, caramelized onions, sliced pickles, dijonnaise
Add Applewood smoked bacon $2 - Add Avacado $2

Turkey Burger $12

pan seared house made patty stuffed with brie cheese, oven roasted tomato, caramelized onions, arugula

Crispy Chicken Sandwich $12

buttermilk fried, applewood smoked ham, gruyere, dijonnaise, pickles

Route 21 Steak Sandwich $16

broiled prime sirloin on a toasted roll, caramelized onions, roasted mushrooms, garlic aioli

Grilled Vegetable Club $12

portobello mushroom, roasted red peppers, gruyere cheese, grilled zucchini, garlic aioli


Soups

Baked Onion Soup Gratin$7

Spicy Chicken Tomatillo (GF)Cup  $4        Bowl $6

Chef's Choice Cup  $4        Bowl $6



Salads

with multi grain bread and whipped honey butter, add a cup of our daily made soup to your entrée salad for $2

Prime Steak Caesar$16

medium cooked prime sirloin, hard boiled egg, classic parmesan dressing (GF)

Strawberry, Feta and Almond Salad$15

fresh strawberries, toasted almonds, Feta cheese, baby greens, red wine vinaigrette (GF)

Heirloom Tomato Salad$15

heirloom tomatoes, baby arugula, ricotta, red onion, toasted ciabatta, extra virgin olive oil, aged sherry vinegar (GF)

Chopped Chicken Cobb$14

crisp romaine, avocado, Danish bleu cheese, smoked bacon, scallions, tomato, honey mustard vinaigrette (GF)

House Mix$10

mixed greens with shaved broccoli, carrots (GF)

Add three shrimp to any salad for $8

Dressings - Sweet Balsamic, Juanita’s Creamy Garlic, Ranch, Thousand Island or Honey Mustard


(GF) - These dishes are or can be prepared Gluten Free

Chef's Summer Features

served with a choice of soup or a small mixed salad

Sautéed Lake Superior Whitefish$23

artichoke hearts, roasted mushroom trio, fingerling potatoes, lemon butter sauce>

Surf and Turf$32

grilled 8 oz skirt steak, three sautéed jumbo shrimp, demi-glace, garlic mashed potatoes, grilled asparagus

Half Chicken$22

pan roasted, artichoke hearts, castelvetrano olives, fingerling potatoes, white wine, chicken jus (GF)

Herb Crusted Crusted Cauliflower Steak$18

garlic aioli, grilled asparagus, cold bean salad (GF)

Shrimp and Clam Linguini$25

fresh shellfish, asparagus, white wine garlic sauce

Tonight's Fresh Seafood Presentationmkt



(GF) - These dishes are or can be prepared Gluten Free

Steaks & Chops

Served with a cup of soup or a small mixed salad and a choice of side unless noted

Filet 8 oz$39

8 oz USDA choice cut, charbroiled and prepared to your liking (GF)

New York Strip$42

12 oz USDA prime cut, charbroiled and prepared to your liking (GF)

London Broil$24

prime top sirloin, sliced and served with a peppercorn and port wine reduction (GF)

Pork Chop Vesuvio$22

pan seared bone in, roasted potatoes, green peas, garlic oregano wine sauce (GF)

Slow Roasted Prime Rib every Saturday & Sunday (GF)



(GF) - These dishes are or can be prepared Gluten Free

RIBS

Our baby back rib dinners are served with a cup of soup or a small mixed salad and a choice of side.

Whole Rack (GF)$29

Half Rack (GF)$18


Popular Rib Combos

we add a half rack of ribs to each of these popular dishes

*Fried Shrimp$29

(4) butterflied & panko crusted in house, fried to a golden brown, lemon, cocktail sauce

*Jambalaya$30

cajun rice, shrimp, chicken, smoked andouille sausage (GF)

*Alaskan King Crab Legs (1/2 pound split)mkt

1/2 pound of split and steamed legs, lemon, drawn butter (GF)

*South African Lobster Tailmkt

(1) 5/6 oz broiled tail, lemon, drawn butter (GF)

*Filet Mignon$53

8 oz USDA choice cut, charbroiled and prepared to your liking (GF)

(GF) - These dishes are or can be prepared Gluten Free

* These Items available as stand alone entrees


NOLA

Javier's Jambalaya$23

cajun rice, shrimp, chicken, smoked andouille sausage (GF)

Blackened Anything

your choice of fish, chicken or steak, pan seared in cajun spice, grilled asparagus, red potatoes (GF)

Etouffee$23

smothered shrimp in a spicy cajun stew, vegetables, white rice

(GF) - These dishes are or can be prepared Gluten Free

Sides$4

House Cut Fries (GF)

Au Gratin Potatoes (GF)

Garlic Mashed Potatoes (GF)

Baked Potato (GF)

Cold Bean Salad (GF)

Roasted Summer Vegetables (GF)

Grilled Asparagus (GF)



(GF) - These dishes are or can be prepared Gluten Free


Desserts

Flourless Chocolate Cake$8

Chocolate ganache, fresh whipped cream (GF)

Key Lime Cheesecake$7

Graham Cracker crust

Seasonal Crème Brûlée$7

flambéed custard (GF)

Tiramisu$7

ladyfingers, mascarpone, cocoa and kahlúa

Lemon and Raspberry Parfait$7

raspberries, lemon curd, whipped cream (GF)

Turtle Pie$9

 layers of ice cream, caramel & candied pecans, multiple spoons required

(GF) - These dishes are or can be prepared Gluten Free

Contact Info

info@galestreet.com
773.725.1300

Follow Us

Gale Street Inn Video google plus Gale Street on Facebook Gale Street on Twitter

Join the Gale Street Inn Email List


© 2016 Gale Street Inn. All Rights Reserved.