Catering Trays

Lunch & Dinner Banquet Menu

Standard Package - Minimum of 20 People | $24.00 per person at Lunch & $31.00 per person at Dinner
*All orders are taken on the day of the event. Pre-ordering is not necessary.

Choose Your Entree

Half Rack BBQ Ribs with Baked Potato (Full Rack with Dinner)
Grilled Salmon with Orzo Pasta and Spinach
Breast of Chicken Rosemary with Garlic Mashed Potato
Marinated London Broil with Baked Potato and Grilled Vegetable

Please add 9.50% Tax, $200 room deposit.
Appetizers, Desserts and Cakes Available
Call Jill for more info at 773.725.1300


Soup of the Day
House Salad


One Soft Beverage per Person


Carrot Cake

Catering Menu

Gale Street Inn's Famous Baby Back Ribs Tray
8 racks cut in 3 bone sections 32 pieces (serves 10-15) $175

Sauce Options...Vesuvio, Oreganatto, Picatta, Rosemary or BBQ Basted

Herb Rubbed or BBQ Basted Rotisserie Chicken
5 whole chickens slow spun and served on the bone 40 pieces (serves 10-15) $65

Skinless Breasts
All white meat breasts 20 pieces (serves 15-20) $75

Javier's Jambalaya
New Orleans and Gale Street favorite with chicken, shrimp and smoked andouille sausage. A great complement and side dish with our popular ribs (serves 20-25) $125

Grilled Salmon
Blackened or grilled and served over spinach entwined orzo pasta 16 - 4oz. pieces $135

London Broil
Marinated prime sirloin served on a bed of onion straws with peppercorn sauce
5 lbs. (serves 15-20) $125, 10 lbs. (serves 35-40) $225

Crawfish Mac 'n' Cheese
Sauteed crawfish with cavatappi pasta tossed in a cajun cheese sauce (Tillamook and Swiss) and seasoned panko breadcrumbs
(serves 20-25) $120 - 2 day advance order required.

Penne Noodles
With marinara, vodka sauce or alfredo
Small (serves 15-20) $30, Large (serves 30-40) $55
Add shrimp or chicken - additional $25 for small and $45 for large

Stuffed Mushrooms
Cream cheese, Italian sausage and crabmeat 35 pieces $35

Potato Skins
Bacon and cheese or chef's vegetables 15 pieces cut $30

With BBQ sauce or zesty marinara 50 pieces $40

Grilled Vegetables
Small Tray (75 pcs) $45
Large Tray (150 pcs) $75


Au Gratin Potatoes 3 Cheeses
- 5 days notice required Small 50/ Large 90
Mashed Potatoes Small 35/ Large 65
Creamy Cole Slaw Small 20/ Large 35
House Salad- romaine, kale, broccoli, red cabbage Small 30/ Large 55
Chopped Salad - chicken, bacon, scallion, bleu cheese Small 45/ Large 80

Sauces and Dressings $5 per pint

GSI BBQ sauce, house balsamic vinaigrette, creamy garlic or honey lime

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